Grafton Village Cheese is an award winning, mission driven company of the non-profit Windham Foundation, with roots in historic Grafton, VT. Their main mission is to support Vermont's Rural and Agricultural communities. They support small VT family farms, using mostly high butterfat and protein milk. They produce raw milk aged cheddar, naturally smoked cheddars, as well as cave-aged cheeses. The aging rooms are located at the original production facility in Grafton. The Grafton Retail Shop is located in Proctorsville.
Grafton Village Cheese can also be found at MKT: Grafton.
2568 VT-103
Proctorsville, VT 05153
802-246-1234
Daily; 10:00am - 6:00pm
Spring, Summer, Fall, Winter